Greg's Indigenous Plants & Landscapes

Environmentally friendly landscapes.

Melbourne region

Bush Tucker

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Bush Tucker Plants...

 
PhotographDetails
Scientific name: Acacia pycnantha
Common name: Golden Wattle
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 8m
Maximum spread: 4m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seaonal
Comments: The seeds can be collected, ground and added to conventional flour. Wattle seed scones are delicious...
Origin: Local native (Melbourne region)

       
      
      

Scientific name: Apium prostratum
Common name: Sea Celery
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 50cm
Maximum spread: 1m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seaonal
Comments: The foliage and stems have a taste some where between celery and parsley. It can be used in cooking and salads...
Origin: Local native (Melbourne region)

       
      
      

Temporarily unavailable

Scientific name: Arthropodium strictum
Common name: Chocolate Lily
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 50cm
Maximum spread: 30cm
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: The tuberous roots of this plant resembles a bunch of grapes. These can be harvested in spring or summer and eaten as a non-starchy vegetable. The young plump white tuberous roots are the best tasting and the plant can be re-planted to regenerate...
Origin: Local native (Melbourne region)

       
      
      

Scientific name: Backhousia citriodora
Common name: Lemon Myrtle
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 8m
Maximum spread: 3m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: The foliage of this plant has a very high concentration of citral, the key compound in a lemon that gives it its flavour and aroma. The foliage can be used to make drinks, soaps, pot puri and in cooking...
Origin: Australian native

       
      
      

Temporarily unavailable

Scientific name: Billardiera scandens
Common name: Common Apple Berry
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 3m
Maximum spread: 2m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: The fruit is elongated and about the thickness of your little finger. When ripe it has the consistency of a peach and a suble apple like flavour.
Origin: Local native (Melbourne region)

       
      
      

Scientific name: Bulbine bulbosa
Common name: Bulbine Lily
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 50cm
Maximum spread: 10cm
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: The bulb of this plant varies in size from a grape to a walnut in size and can be eaten as a non-starchy vegetable...
Origin: Local native (Melbourne region)

       
      
      

Scientific name: Citrus australasica
Common name: Finger Lime
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 10mm
Maximum spread: 3m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: This species is closely related to exotic lemons and oranges. The fruit is about the size of your little finger and varies in colour from green to purple. The flesh contains of small caviar like vesicles which have a strong lemon/lime flavour. They are ideal in drinks, jams and cooking etc...
Origin: Australian native

       
      
      

Temporarily unavailable

Scientific name: Davidisonia pruriens
Common name: Davidson's Plum
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 10m
Maximum spread: 3m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: The fruit looks exactly like an exotic plum but has a rather sour taste and strong coloured red flesh. They are delicious in jams, ice cream and sauces etc where the sour taste nicely offsets the sweet taste of the sugar...
Origin: Australian native

       
      
      

Temporarily unavailable

Scientific name: Kunzea pomifera
Common name: Muntries
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 50cm
Maximum spread: 3m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: The small apple like berries have a taste similar to granny smith apples. They are delicious raw or baked in tarts or muffins etc...
Origin: Australian native

       
      
      

Temporarily unavailable

Scientific name: Linum marginale
Common name: Native Flax
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 50cm
Maximum spread: 30cm
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: The seeds closely resemble sesame seeds, have a similar nutty taste and can be used in the same way. The fibrous stems can also be processed to produce linen fibre in the same way as European Flax or Linum usitatissimum. It will self seed vigorously through your garden...
Origin: Local native (Melbourne region)

       
      
      

Scientific name: Mentha australis
Common name: Native Mint
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 30cm
Maximum spread: 3m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Frequent
Comments: Foliage has a minty aroma and a spicy mint flavour. It is ideal in drinks, tea and cooking...
Origin: Local native (Melbourne region)

       
      
      

Scientific name: Microseris lanceolata
Common name: Yam Daisy
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 30cm
Maximum spread: 30cm
Drought tolerance:
LOW           HIGH

Preferred soils: Sandy to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Occasional
Comments: The plains form produces a carrot like tuberous roots while the hill form produces a potato like tuberous root. These can be used as non-starchy vegetable. When uncooked the milky sap is quite bitter tasting but if slow baked this becomes quite sweet and delicious...
Origin: Local native (Melbourne region)

       
      
      

Temporarily unavailable

Scientific name: Rubus parvifolius
Common name: Native Raspberry
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 1m
Maximum spread: 2m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: Berries look like exotic raspberries and have a similar flavour...
Origin: Local native (Melbourne region)

       
      
      

Scientific name: Santalum acuminatum
Common name: Quandong
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 3m
Maximum spread: 3m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: The fruit resembles a peach and has a similar though stronger flavour...
Origin: Australian native

       
      
      

Temporarily unavailable

Scientific name: Solanum centrale
Common name: Desert Raisin
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 1m
Maximum spread: 1m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: The fresh berries have a strong pungent taste of tamarillo and caramel and when partially dry they taste like dates. They are ideal in sauces and chutneys...
Origin: Local native (Melbourne region)

       
      
      

Scientific name: Tasmania lanceolata
Common name: Native Pepper
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 3m
Maximum spread: 2m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: Foliage and berries have a hot taste resembling a cross between hot chillies and black pepper. The flavout is particularly intense in the berries...
Origin: Local native (Melbourne region)

       
      
      

Scientific name: Tetragonia tetragonoides
Common name: Warrigal Greens
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 40cm
Maximum spread: 1m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimantary to loamy soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Seasonal
Comments: Young tender leaves can be harvested and treated like regular spinach.
Origin: Local native (Melbourne region)

       
      
      

Temporarily unavailable

Scientific name: Triglochin procera
Common name: Water Ribbons
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 40cm
Maximum spread: 2m
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimentary soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Occasional
Comments: Grow in a pot immersed in a tub of water. When plant is large enough remove it from its pot and harvest some of the tuberous roots and return it to its pot. Treat the tuberous roots as your would potatoes. They have a taste resembling sweet potatoe.
Origin: Local native (Melbourne region)

       
      
      

Scientific name: Typha dominica
Common name: Kumbungi
Distribution of the species:
    
    Click here to enlarge image

Edible:
Maximum height: 80cm
Maximum spread: Spreading
Drought tolerance:
LOW           HIGH

Preferred soils: Clay or sedimentary soils.

Preferred aspect: Full sun to light shade.
Waterlogging tolerance: Occasional
Comments: Young shoots and rhizomes can be used like Chinese bamboo shoots...
Origin: Local native (Melbourne region)

       
      
      











 
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